A Chat with Sommelier Matthew Kaner
- Birdie C Quay
- Feb 16, 2024
- 1 min read
Updated: Mar 13
Curious about what it takes to run some of Southern California's coolest wine bars? We sat down for an exclusive interview with the one and only Sommelier Matthew Kaner, owner of the renowned Bar Covell, Augustine Wine Bar, Dead Or Alive Bar, and Good Measure.
Did we mention he's a Wine Enthusiast Magazine's 40 Under 40 awardee in 2019? Yup, he's kind of a big deal.
In our chat, we get the lowdown on how Matthew is navigating the post-COVID-19 world, pivoting and reinventing his businesses. From uncorking fine wines to uncorking success strategies, this interview is your backstage pass to the wine world's dynamic entrepreneur.
So, grab your favorite glass, kick back, and hear firsthand how Somm Matthew Kaner is keeping it cool and classy in the ever-changing landscape of Southern California's wine scene.
Cheers to the grape adventures ahead!
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